Food list

Plant-Based Alternatives: PRAL Values Compared

Plant-based drinks are neutral to slightly alkaline, because protein and phosphorus stay behind when they are filtered. Tofu, tempeh and seitan are concentrated protein and acid-forming, but milder than meat.

21 foods
Average +6.6
Alkaline 11
Neutral 1
Acidic 9

Common questions about plant-based alternatives

All plant-based alternatives, sorted from alkaline to acid-forming

# Food PRAL
1 Textured soy protein (soy chunks)dried −7.4
2 Coconut waterfresh −5.7
3 Coconut milkraw −2.1
4 Silken tofuprepared −2.0
5 Rice drink (unsweetened)raw −1.7
6 Soy drink (unsweetened)raw −1.6
7 Soy milk, unsweetendprepared −1.6
8 Almond milk (unsweetened)raw −1.3
9 Oat drink (unsweetened)raw −1.2
10 Coconut yogurt (plain)raw −1.1
11 Coconut drinkraw −0.5
12 Vegan cheese (coco-based)raw −0.2
13 Soy yogurtprepared +1.7
14 Soy yogurt (unsweetened)raw +3.3
15 Vegan cheese (cashew-based)raw +5.0
16 Tempehprepared +6.8
17 Tofu, smokedprepared +8.0
18 Tofu, plainprepared +8.3
19 Seitanprepared +14.0
20 Soy protein powderraw +50.7
21 Soy protein isolateraw +67.0

Back to the full alkaline food list with search and filters, or put together a meal from these foods in the PRAL calculator.

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