Sweets & Snacks

Are Cheese Crackers Acidic or Alkaline?

Quick answer
Acidic
PRAL per 100 g
+8.7
Cheese crackers (prepared)

Cheese crackers (prepared) are acid-forming: Positive PRAL: acid-forming after digestion.

strongly alkaline neutral strongly acid-forming
Serving
A small serving (40 g)
PRAL per serving
+3.5
Energy
460 kcal per 100 g

Classification

At +8.7, cheese crackers are in the acid-forming range because wheat flour and cheese both bring protein and phosphorus, and this dry snack isn't diluted by water per 100 g. There is hardly any potassium. The value doesn't see fat or salt, it only balances minerals, and a 30 g handful brings about +3.

In the Sweets & Snacks category, cheese crackers (prepared) rank #90 of 91, sorted from alkaline to acid-forming. More alkaline options include Protein bar (+8.7), Pound cake (+8.1), Cupcake (+8.1). More acid-forming are Sponge (+12.8).

Acidic or alkaline: PRAL, not pH

On this site, acidic and alkaline refer to the PRAL (potential renal acid load). It estimates what a food leaves behind once it has been digested: a positive value is acid-forming, a negative value is alkalizing. That is different from the pH of the food itself: a lemon tastes sour, yet its PRAL is −4.0, so it is alkalizing. Your diet does not change your blood pH. It does change how much acid your kidneys have to deal with.

What balances cheese crackers

A small serving (40 g) of cheese crackers adds +3.5 to your daily balance. These three bring it back; the grams shown offset exactly this serving.

Frequently Asked Questions

Are cheese crackers acidic?

It depends on what you mean by acidic. The pH describes the food itself, for example how sour it tastes. The PRAL describes what it leaves behind after digestion: Cheese crackers (prepared) have a PRAL of +8.7 per 100 g, so they count as acid-forming in your daily acid-base balance.

How much spinach offsets a small serving (40 g) of cheese crackers?

A small serving (40 g) of cheese crackers adds +3.5 to your daily balance. Spinach (fresh) has −12.2 per 100 g, so about 30 g of spinach offset this serving.

Do I have to avoid cheese crackers on an alkaline diet?

No. What counts is the balance of the whole day, not a single food. Cheese crackers are acid-forming; with enough vegetables, potatoes and fruit on the same plate, the meal stays balanced.

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Compare all Sweets & Snacks: Sweets & Snacks table. Common questions are answered in Acidic or Alkaline?, and the PRAL calculator adds up a whole meal.

Source: Basentracker food database (PRAL according to Remer & Manz, calculated from protein, phosphorus, potassium, magnesium and calcium per 100 g). This information does not replace medical advice.